Add the vinegar and cover tightly and refrigerate for at least 3 days. Cold-Processed Shrub » Rum Shrub Cocktail » How to Use Shrubs. Blueberry Shrub. And for our kombucha lovers, make a basic tea kombucha and add blueberry shrub to taste. CategoryBeverages. 1. Strain shrub base; reserve pickled berries (which can be stored in an airtight container in refrigerator up to 1 week) for another use. A tangy blueberry shrub with garden basil and balsamic for an exciting summer beverage that can be served with (or without) alcohol. 03 of 15. 1. ¼ cup fresh mint. It pairs well with gin, vodka and even whiskey. Will last almost indefinitely if stored in closed container. Blueberry Shrub Recipe; Preparation Time: 10 Minutes Cooking Time: 10 Minutes Difficulty: Easy Recipe Type: Veg. Aug 10, 2014 - Shrubs are sweetened fruit vinegars, also called drinking vinegar. top off glass with sparkling water and garnish with sprig of mint. This recipe was created by Roger McQueen, ... Blueberry Shrub. 1.5 oz. About; Contact; Features; Press; Recipes; Shrubs Blueberry Lavender Shrub. It's an old-fashioned ingredient that has seen a revival in the cocktail world. Shrubs are always refreshing with club soda but if you are seeking some interesting shrub cocktails, please see the recipes below. 2 cups soda water. Vinegar. Makes one drink. It adds the best ginger flavor! The blueberry shrub syrup can be used as a complex flavour base for mocktails and cocktails such as the improved blueberry shrub cocktail recipe below with soda water and a port float or in a blueberry pickle pisco sour cocktail. These tart thirst quenchers are a recent discovery for me, but shrubs have been around a long time. Recipe from Michael Dietsch's Shrubs book! 2. Enjoy the sweet flavors of spring with this delightful concoction, also referred to as the best “porch-sitting” drink around. Using a blueberry shrub syrup in cocktails (and mocktails) is a delightful way to enjoy this healthy summer fruit. Place the blueberries in a nonmetallic container. Total Fat 0.5g 0.8%. The syrup is what gives the Moscow Mule the blueberry flavor. Combine fruit lemon zest and sugar in jar. Drinking Shrubs . Discard the solids. Add ice, then top off with sparkling water. Directions. 1½ cups ice. Adapted from A Thought for Food – Strawberry Rhubarb Shrub. See more ideas about Drinking vinegar, Shrub recipe, Shrub drink. To make the syrup you’ll need ginger juice, sugar and fresh blueberries. Blueberry, Ginger, Rosemary Shrub Recipe: *You can use whatever fruits and herbs you have on hand. Vinegar 1 cup Homegrown Organic Blueberries ½ cup sugar ½ cup red wine vinegar. Directions: Add vinegar and fruit into a glass mason jar with a lid and place in the fridge for at least 2 days, and up to 3 months. They are what my grandmother might call a 'porch drink', cool and refreshing. Protein 1g 2%. Thoroughly cool. Get full Blueberry Shrub Recipe ingredients, how-to directions, calories and nutrition review. Roughly chop the blueberries and mint. 6 tablespoons raw apple cider vinegar . Or liven up a fresh blueberry pie with a generous drizzle of blueberry shrub. Here you’ll find shrub recipes for fall and winter, along with ideas on how to incorporate them into mixed drinks. Fall is the traditional time to start shrubs – the last harvest of the season has to be preserved for winter somehow. From Shrubs by Michael Dietsch. 2 tablespoons coconut sugar. Servings 2. See our recipe for a Maine moose cooler [Link}… they do grow them up there you know. Drink healthier, my friends. Vitamin A 11µg 1%. The Blueberry Shrub. Also known as a drinking vinegar, a shrub is a flavored, sweetened vinegar. Cocktail 25ml lavender syrup 35ml blueberry shrub 35ml Brochmans gin 50ml Fever Tree Mediterranean tonic. Berries & Fruit that can be used for Shrub Syrups. Blueberry martini made with blueberry tarragon shrub syrup . Calories Per Serving 886. Step 1: Add blueberries, chopped ginger, and crushed rosemary about half way up your jar. https://foodal.com/recipes/pickles-and-fermentations/shrubs-drinking-vinegars 1½ cups fresh blueberries. Pour blueberry shrub syrup into the base of a tall glass. Mix and let sugar dissolve overnight. Makes 4 servings. Transfer the marinated blueberries into a bowl. Nothing tastes quite as crisp, tart, and refreshing in the summertime as a shrub. Dec 9, 2018 - Explore Rita Meier's board "Drinking vinegar", followed by 163 people on Pinterest. This vibrant frozen pop recipe is inspired by a shrub--a beverage made from fruit steeped in vinegar that, though trendy now, actually hails from the 17th century. Cultura RM/Maria Schriber RM / Collection Mix: Subjects / Getty Images. See the recipe in the recipe … Follow Me! Drink 8 oz favorite carbonated water. American Collins. 1T simple syrup. Harvest Shrub. (pictured: Ginny Blue) t all started when… Ginny Blue. Ready to serve in less than 10 minutes this delicious homemade blueberry syrup can be made with your choice of fresh or frozen blueberries. Strain out blueberries using a fine sieve and return shrub liquid to refrigerator until ready to serve. Serves: 2 Ingredients: 4 cups fresh Blueberries 2 cups Cider Vinegar 2 cups Sugar How to make Blueberry Shrub: Take a nonmetallic container and add blueberries and vinegar. Blueberry Lemon Shrub. 1 lb blueberries ; 1 nice sized lemon swath or the zest of 1/4 of a lemon ; 1 cup sugar ; 1 cup apple cider vinegar ; Instructions. 1 cup apple cider vinegar. Ingredients. 2 cups blueberries. Cover it tightly and refrigerate it for at least 3 days. 1/3 cup filtered water. Ingredients. Carbs 223g 74%. Ginger & Blueberry Shrub Soda 1 1/2 oz blueberry shrub 6 oz ginger beer. Comments. Dr. Pingel’s Blueberry Shrub Recipe. Blueberry shrub syrup is also delicious poured over fresh fruit or ice cream. Blueberry shrub 300g blueberries 100g caster sugar 200ml cyder vinegar. Remove from heat; let stand at room temperature, uncovered, 24 hours. 2T blueberry mint shrub. Blueberry Shrub. Since blueberries are our main crop, we have tried out a LOT of blueberry recipes for both food and drink. In a tall glass, combine the vodka and shrub mixture. Blueberry Ginger Syrup . Method To make the lavender syrup add the dried lavender, sugar and water to a saucepan bring to the boil and boil slowly for a couple of minutes. To make it extra gingery we use ginger juice, it’s pressed ginger without added sugar. Instagram Instagram did not return a 200. Shrubs are easy to make, and this blueberry version is an ideal introduction. Recipes are shared below. They are often topped with either cold water (as was customary in early America) or club soda, ginger ale, or any clear soda. 0 Shares. Whatever flavor you’re craving can be done with a 1:1:1 ratio of fruit, sugar, vinegar. https://www.myfoodandfamily.com/recipe/209845/blueberry-lemonade-shrub July 12, 2018 Updated: July 16, 2018 12:25 p.m. Facebook Twitter Email LinkedIn Reddit Pinterest. Jump to Recipe. Remove and discard sage. 1.5 oz. A splash of cider vinegar lends the distinctive shrub tang, while still letting the citrusy fruitiness come through. Shrubs can stand alone in drinks. Rate this Recipe Rate. Yields1 Serving. Recipe: Blueberry shrub. https://reclaimingvitality.com/2018/04/04/blueberry-raspberry-shrub Blueberry Shrub has a tart berry taste. Makes about 1 cup. Pour the vinegar-marinated blueberries into a sieve over a bowl; press the berries to release all their juice. Recipes; Fresh Fruit; Our Growers; Contact; Blueberry Shrub. Since they're already acidic, they don't always play well with citrus juice, so if you're adding juice, use a light hand and taste as you're building your ingredients. When ready to serve, drain fruit out of vinegar mixture, and discard. Blueberry Shrub. ☀️☀️ . Rate this Blueberry Shrub recipe with 4 cups fresh blueberries, 2 cups cider vinegar, 2 cups sugar, skewers of blueberries (optional) Garnish with blackberries and fresh basil leaves. Transfer shrub base to another airtight container; refrigerate until cold, at least 1 hour and up to 1 month. We extract the flavor and juices from fruit harvested here in the Finger Lakes region whenever possible. Get the Recipes. Sugar 215g N/A. Time: 10 minutes (+ 15 minutes for chilling) Serves: 4 . Blackberry Basil Shrub Collins 2 ounces vodka 2 ounces blackberry basil shrub 4 ounces sparkling water basil leaves and blackberries for garnish . Combine 1 ounce of shrub with 5 to 6 ounces of water or soda over ice for an easy-drinking beverage. Shrubs can add depth and complexity to a cocktail, but you have to be careful. Nutritional Facts. Photography By Jennifer L. Rubenstein | July 19, 2016. 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